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Asked by tahmed77 - 2 years ago
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Gumboy Level 55 / fun guy
Answered 2 years ago
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storing different foods of different types safely is important
to keep from having several negative possible outcomes...
a) spoiling before too long
b) getting wasted and having to be thrown out
c) saving money
d) health reasons due to molds, and bacteria diseases
e) retaining freshness so they supply their vitamins
f) food storage can mean the difference between life and death > http://www.yourfoodstorage.com/
Sparky5458 Level 63 / Retired Golfer
Answered 2 years ago
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1. Prevent contaminating food with pathogens spreading from people, pets, and pests.
2. Separate raw and cooked foods to prevent contaminating the cooked foods.
3. Cook foods for the appropriate length of time and at the appropriate temperature to kill pathogens.
4. Store food at the proper temperature.
5. Do use safe water and cooked materials
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