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Asked by sklovely - 1 year ago
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joensf Level 77
Answered 1 year ago
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You may want to mention what country your in, you will get better answers. There are so many sources and many countries. In the world there are many different standards.

http://www.askpedia.com/q/3E549/identify...


http://www.cdc.gov/foodsafety/cdc-and-fo...


Environmental Health department of your local council. Library. You should have policies and procedures in place in your work place to access for advice and support. Also ask your colleagues not just supervisor or manager. Hope that helps x

also see related questions below.
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Sparky5458 Level 63 / Retired Golfer
Answered 1 year ago
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see here
Food - Wikipedia, the free encyclopedia

en.wikipedia.org/wiki/Food‎
Food safety and food security are monitored by agencies like the International ... [2] Most of the grain that is produced worldwide is fed to livestock. ... Many plants have evolved fruits that are attractive as a food source to animals, so that ..... and Critical Control Points (HACCP), which can identify and eliminate many risks.
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